NH Immunochromato Salmonella

This kit is simple and rapid detection kit for foodborne pathogens utilizing immunochromatographic assay. Simple test procedure with simply dropping specimens of enrichment culture to a test strip. Rapid judgment of test results, by checking the reddish purple test line simply after 15 minutes from the start of assay._III_Salmonella_IIII_ food poisoning is one of the most important food poisoning in the world. In recent years, _III_Salmonella_IIII_ has been one of the leading causes of food poisoning in Japan: a total of 144 food poisonings affected3,700 people, resulting in one death in 2005.

_III_Salmonella_IIII_ has more than 2,500 serotypes##(1)###, about 1,500 of which are pathogenic to humans and animals. Among them, _III_S.Enteritidis_IIII_ has been rapidly emerging as a cause of foodpoisoning through chicken eggs and their products: food poisoning by S.Enteritidis accounts for 50% to 62% of all _III_Salmonella_IIII_ food poisonings##(2)###.

This kit is designed to detect _III_S.enteritidis_IIII_, the most problematic bacteriumamong _III_salmonella_IIII_ in food and provide a test result in a short time with only a simple method due to its immuno-chromatographic principle.

Features: 1. This product does not need skill because it can be handled only with a one-step procedure.

2. It rapidly provides a test result.

3. It needs no specific detector.